The Factory Kitchen Menu (Update 2025)

The Factory Kitchen, an Italian restaurant located at 1300 Factory Pl Ste 101 in Los Angeles, offers a trendy and casual dining experience. With a range of menu options including vegan and limited vegetarian choices, this restaurant is sure to please a variety of tastes. The ambiance may be simple but the focus is on the delicious food. Customers have praised dishes like the meticulously arranged bruschetta and the flavorful handkerchief pasta in basil-almond pesto. The attentive service and classy atmosphere add to the overall dining experience. While portion sizes may lean towards the smaller side for some, the quality of the food and the excellent service make up for it. The Factory Kitchen is a great spot for a date night or a gathering with friends, where you can indulge in Italian flavors in a chic setting.

To Begin - Dinner

Peperu

Soft cheese stuffed sweet and spicy peppers, grana padano, arugula oil.

$13.00

Insalata

Oranges, white frisee, arugula, shaved fennel, taggia olives, lemon~chili dressing.

$18.00

Ortolana

Field greens, radish, dates, goat cheese, spring onions, champagne vinaigrette.

$18.00

Cavolonero

Tuscan kale, radicchio, aged ricotta shavings, crostini crumbs, toasted hazelnuts.

$19.00

Cremosella

Creamy mozzarella, spring kale~pea tendrils salad, green beans, ligurian olive oil.

$18.00

Palamita

Seared albacore tuna, lightly pickled seasonal vegetables.

$19.00

Sanremese

Marinated calamari salad, celery, heirloom cherry tomatoes, taggia olives.

$19.00

Bietole

Marinated organic beets salad, imported Gorgonzola vinaigrette, pistachio dressing

$19.00

Housemade Bread

Ciabatta, bread crisps, extra virgin olive oil

$8.00

Frittura

beer-battered baby leeks, chickpea fritters

$22.00

Prosciutto

Parma prosciutto month aged, lightly fried sage dough, stracciatella.

$29.00

Scottona

Thinly sliced slow-roasted beef, lemon-dijon drizzle, Padano shavings, wild arugula

$24.00

To Continue & Share - Dinner

Focaccina Calda Di Recco Al Formaggio - Dinner

Tradizionale

Crescenza, baby wild arugula, ligurian olive oil.

$24.00

Pizzata

Crescenza, san marzano tomatoes, recca anchovies, capers, oregano.

$26.00

Funghi

crescenza, foraged mushrooms, extra virgin olive oil, italian parsley

$29.00

Mandilli Di Seta

Thin handkerchief egg~pasta, ligurian almond basil pesto.

$28.00

Casonzei

Veal, sausage, beef filled egg~pasta, cured pork, brown butter, sage, grana padano.

$29.00

Tagliolini

Thin egg-pasta, spicy calamari sugo, saltspring mussels, san marzano tomato.

$28.00

Ravioli Di Mare

Wild shrimp filled egg pasta, crustacean sauce, langoustines, littleneck clams

$37.00

Modenesi - No Truffles

Traditional prosciutto filled egg-pasta, truffle butter-parmaigiano crema, mortadella

$34.00

Gnocchi

braised lamb, beef, duck, or oxtail sugo (changes daily)

$32.00

Pappardelle

Homemade pasta, braised meat sugo, grana padano

$31.00

To Begin Italian Style - Dinner

From the Sea & Land - Dinner

Fish Of The Day

Seasonal preparation. Please call restaurant for tonights offering.

$39.00

Porchetta

slices Roasted pork belly, aromatic herbs, braised fennel, carrots, red onions, celery.

$32.00

Osso Buco

marsala braised veal shanks, root vegetables-roasting jus reduction, polenta

$42.00

Fegato

Sauteed calf liver, caramelized onions, sage, spinach, aged balsamic

$30.00

Controfiletto

Center cut beef ribeye cooked a perfect medium rare, roasted bone marrow, bell pepper-anchovies bagna cauda

$62.00

Scottadito

Seared lamb loin chops, parsnip puree, farmers zucchini, lemon-parsley gremolata

$39.00

Cipolline

Glazed sweet and savory cipollini, agro~dolce.

$15.00

Patate Novelle

Oven roasted new potatoes, crushed chili flakes, rosemary~thyme oil.

$13.00

Ortaggi Allagro

Steamed kale, green chard, spinach, shallots, lemon

$13.00

Cavoletti

Charred brussel sprouts, pancetta, ligurian olive oil.

$16.00

Cavolfiore

Smoky-dusted roasted cauliflowers, almond-lemon aioli

$15.00

To the Side - Dinner

Desserts - Dinner

Bignole

Chocolate cream filled puffs, blueberry-port wine sauce, chantilly cream, praline dust.

$15.00

Crostata

Baked granny smith apples pastry, fruit compote.

$14.00

Saracena

Mascarpone mousse, espresso soaked buckwheat cake, toffee crunch.

$13.00

Pane

Warm banana bread pudding, caramel-banana sauce.

$13.00

Cannoli

Ricotta filled homemade cannoli shells, orange marmalade, pistachios.

$13.00

Americano

Double shot of espresso and hot water

$5.50

Cafe Latte

Espresso and steamed milk

$7.00

Almond Milk Latte

Espresso and steamed Almond milk

$8.00

Cappuccino

Equal parts espresso, steamed milk, and foam

$7.00

Coffee